STEP 1 - cHOOSE YOUR SETTING
AT HOME
PRIVATE VENUE
PRIVATE VENUE
We'll turn your home or backyard into a private dining room - discreet setup, minimal footprint, and a tidy reset when we’re done. Chef-driven courses (plated or family-style), clear dietary labels, and staffing sized to your space.
PRIVATE VENUE
PRIVATE VENUE
PRIVATE VENUE
From rental homes to wineries and galleries, we bring the full plan: staffing, dietaries, service and a clean strike.
OUR VENUE
PRIVATE VENUE
OUR VENUE
Host at our open-air venue, El Quincho - designed for live-fire cooking with a warm, modern feel. Perfect for long-table dinners or cocktail receptions; we handle the flow, staffing, and bar so you can enjoy your guests.
STEP 2 - PICK YOUR SERVICE STYLE
BUFFET
STATIONS
STATIONS
Our classic crowd-pleaser. Guests build their plate from a styled display - hot in chafers, cold in bowls. We’ll provide the perfect staff to keep service moving.
STATIONS
STATIONS
STATIONS
Interactive and social. Mix 3–4 themed stations (tacos here, sliders there, salad nearby). We map flow, label everything, and keep lines light.
FAMILY-STYLE
FAMILY-STYLE
FAMILY-STYLE
Large shared platters arrive course-by-course. We pace service, refresh platters, and keep the table looking sharp. Conversation > lines.
PLATED
FAMILY-STYLE
FAMILY-STYLE
Seated, coursed dining - salad, entrée (or duet), dessert. Synchronized drops, clean timing around toasts, and dietaries discreetly flagged at the seat.
STEP 4 - PERSONALIZE WITH UNIQUE ADD-ONS
Live Stations
live chef-action add-ons that will impress all of your guests!
OPEN FIRE STATION
parrilla, grilled argentinian prawns, miso butter oysters, fried empanadas, grilled scallops grilled steaks, baby cabrito &
suckling pig
ROAMING STATIONS
live oyster shucking, tacos & tequila, etc.
PAELLA
seafood, chicken, rabbit, lobster & vegetarian offerings
Sweet Endings
It's photo-worthy, easy to grab between songs, and a perfect cue for toasts.
Plated Dessert
Tiramisu, Dark Chocolate Pot de Creme, Flourless Chocolate Torte, Citrus Panna Cotta, Lemon Curd Tartlet, Poached Pear, Profiterole, Apricot Croissant Bread-Pudding, Sopapilla Cheesecake & Many More.
Dessert Bar
Create a sweet ending experience with our S'mores Bar, BYO Churro Station or an assortment of fun mini desserts!
Late Night Bites
A round of late-night bites brings the crowd back together, keeps spirits high through last call, and makes for fun photo moments without slowing down the party. Here are a couple of our favorites:
Mac & Cheese Bar
Mini Sliders
Argentinean Empanadas
French Fry Bar
Fritos Chili Pie
Breakfast Taco Bar
BYOB Support
Wine & Beer Only
Wine & Beer Only
You provide alcohol; we provide TABC staff, ice, mixers, garnishes, tools, napkinsand disposable cups.
Ice - Coke - Diet Coke - Sprite - Ginger ale - Club Soda - Jack Rudy Small Batch Tonic - Cranberry Juice - Lemons - Limes - Lime Juice - Lemon Juice - Grape Fruit Juice - Simple Syrup - Olives - Fabbri Amarena Cherries - Angostura bitters
Wine & Beer Only
Wine & Beer Only
Wine & Beer Only
Max 6 Hour Service
Wine & Beer
Domestic & Imported Beers (2 options)
House Red & White Wine Bottles
Full Bar Package
Wine & Beer Only
Full Bar Package
Max 6 Hour Service
Revel’s Full Bar
Local & Imported Beers (2 options)
House Red & White Wine Bottles
Maria Spirits Co Desert Vodka - Hayman's London Dry Gin – Don Q Rum – Arette Blanco Tequila – Old Bardstown Bourbon
Ice - Coke - Diet Coke - Sprite - Ginger Ale - Club Soda - Jack Rudy Small Batch Tonic - Cranberry Juice - Lemons - Limes - Lime Juice - Lemon Juice - Grapefruit Juice - Simple Syrup - Olives - Fabbri Amarena Cherries - Angostura bitters
Sample Private Dinner Party Menu
Passed Hors D’ Oeuvres
Bacon Wrapped Quail Jalapeno Popper
Empanada Gallega
Pinxo Moruno
Roasted Tomato Bisque Shot
Primero
Roasted Acorn Squash
humita, tomato compote, herb salad
Segundo
Charbroiled South Texas Antelope Rack
roasted fall veggies, Japanese sweet potato purée, black currant jus
Tercero
Blackberry Pear Crumble
basil ice-cream, pecan brittle